Breakfast, Lunch, afternoon tea, Dinner, take-away available
Limonada de Sandía (watermelon lemonade)
Bondiola (braised pork)
They do take away by the Kilogram. Perfect for big get togethers and picnics on the beach!
This casual restaurant is run by the famous Argentinean Chef, Fernando Trocca. Monstrador Santa Teresita is open for breakfast, lunch, afternoon tea, and dinner. It is no coincidence that locals use it as their second kitchen. Restaurant goers can select from a variety of meats (most famous bondiola) and a choice of salads and side dishes prepared with local products.
You can view their complete menu, hours, and contact info HERE.